Tag Archives: organic food

Autumn Harvest: Fresh Sweet Pickled Peppers

Summer is finally winding down, even in the hot, dirty South.  And I’ll admit that it gives me a little ache in my heart to see it go, just the same as every year that came before this one.  I … Continue reading

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Edible Weeds in the Garden – Sour Clover, or Oxalis Montana

This past weekend, we had some Romanian friends come visit the garden to see what’s “growing on” these days.  As I led them around, they nodded approvingly at the tomato seedlings being hardened off outdoors, they smelled the lavender, and … Continue reading

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